Trec Soy Protein Isolate Plant Protein 750g

Trec Soy Protein Isolate Plant Protein 750g

SOY PROTEIN ISOLATE is a high-protein supplement containing soy protein isolate. It is a valuable source of complete protein, characterized by a low content of carbohydrates, fat and cholesterol. Despite their plant origin, proteins isolated from soy have properties very similar to popular animal proteins.

SOY PROTEIN ISOLATE contains protein that contributes to the maintenance of muscle mass . The product is recommended as a protein supplement in the daily diet of physically active people and athletes.

Soy protein as a healthy and valuable protein alternative

Soy is a plant that is a rich source of protein, containing over 30 g of protein in 100 g. Even popular meats cannot boast of such protein density (chicken breast fillet provides about 22 g of protein). For this reason, soy protein is a willingly used protein component in the food industry. As in the case of whey proteins, protein concentrates and isolates are obtained from the soy substrate. Soy protein isolate, which is the key ingredient of SOY PROTEIN ISOLATE, is a purer form of protein like concentrate, containing less unnecessary ingredients, i.e. carbohydrates and fats, characterized by a protein concentration of over 90%. 100 g of soy protein from Trec Nutrition contains as much as 85 g of pure proteins with 1 g of fat and 4 g of carbohydrates. These are the parameters of a really high-class protein supplement.

The unique amino acid composition of soy protein

Soya is a vegetable protein with special properties. Many plant proteins are deficient in essential amino acids, i.e. a group of amino acids that the body cannot synthesize on its own. Soy protein, which is the basis of the SOY PROTEIN ISOLATE product, contains all 8 essential amino acids. A deficiency in any of these amino acids means that the protein is unable to be fully absorbed. Soy protein from Trec Nutrition is equipped with all the key amino acids, thanks to which the protein can be maximally absorbed.
In addition to the fact that soy protein contains all the essential amino acids, it is also characterized by a high concentration of branched chain amino acids (BCAA). In this field, it is in no way inferior to milk proteins. However, this is not the end of the advantages of soy protein.

SOY PROTEIN ISOLATE is characterized by a high content of arginine and glutamine

When the amino acid composition of soy protein was analyzed, an astonishing fact came to light. This vegetable protein has a higher content of two important amino acids, glutamine and arginine, compared to casein and whey proteins. Bearing in mind physiological considerations, I can say with full confidence that these are the two busiest amino acids in the body, especially in the case of a physically active person.
Glutamine, found in high concentration in soy protein from Trec, is responsible for a positive nitrogen balance, which is the basis for muscle anabolism. It is such an important amino acid that the body, in the absence of it, will break down all other amino acids in order to obtain the desired level of glutamine.

What is in Trec Soy Protein Isolate?

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SOY PROTEIN ISOLATE INGREDIENTS

Soy protein isolate (94.8%); cocoa powder for chocolate flavor; aromas; fructose; sweeteners - sodium cyclamate, sodium saccharin, sucralose; dye for the vanilla flavor - beta-carotene.

How to use Trec Soy Protein Isolate?

Dissolve a single portion of the product - 30 g (1.5 scoops) - in 300 ml of water or milk, using a shaker or mixer. In order to obtain the consistency of a dessert, dissolve a single portion of the product - 30 g (1.5 scoops) in 200 ml of water or milk. Use 3 servings a day.

On training days: 1st serving in the morning after waking up, 2nd serving up to 1.5 hours. after training and the third serving before bedtime.

On non-training days: 1st serving in the morning after waking up, 2nd serving between meals and 3rd serving at bedtime.